Quick Garlic Lemon Chicken
A flavorful and zesty chicken dish perfect for a gourmet lunch.
Total time: 25 min
Servings: 2
Calories: 320 per serving
Protein: 38g | Carbs: 4g | Fat: 16g
Ingredients
- 2 chicken breasts
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 lemon, juiced and zested
- Salt to taste
- Pepper to taste
- Fresh parsley, for garnish
Instructions
- Season the chicken breasts with salt and pepper on both sides.
- Heat olive oil in a skillet over medium-high heat on the stovetop.
- Add the chicken breasts to the skillet and cook for 5-7 minutes on one side until golden brown.
- Flip the chicken breasts, reduce the heat to medium, and add the minced garlic to the skillet. Cook for another 5-7 minutes or until the chicken is cooked through.
- Squeeze lemon juice over the chicken and sprinkle with lemon zest.
- Remove from heat and let it rest for a couple of minutes.
- Garnish with fresh parsley before serving.